Porch Pies is on the Vanity Fair Hot Gift list for the 2012 Holidays!
Click here to see Porch Pies Southern pecan pie on The Vanity Fair 2012 Gift Guide.
Porch Pies bakes with Giada de Laurentiis on The Food Network’s Holiday Kitchen Takeover!
Click here to watch Robyn of Porch Pies, the Southern pie company, bake with Giada de Laurentiis on The Food Network’s special, “Holiday Kitchen Takeover.”
Porch Pies owners get a new family kitchen on HGTV’s Holiday Kitchen Takeover with Sabrina Soto and Giada de Laurentiis.
Click here to watch the ‘Porch Pies’ family get a complete kitchen renovation by renowned designer, Sabrina Soto on The HGTV special, “Holiday Kitchen Takeover.”
Hallmark Home & Family
With Thanksgiving just around the corner, chef and founder of Porch Pies, Robyn Poarch stops by to teach you how to spice up your Thanksgiving Pies! Today Robyn shows you one of her more interesting recipes for “Pie Pops.” And later, Mark & Paige dig in to some of Robyn’s pies in a Home & Family pie eating contest!
Bon Appétit The Best Mail-Order Pies Across the Country
Although she’s based in Southern California, Robyn Poarch makes the kind of Southern pies she grew up baking in Alabama.
Porch Pies – pie shipped nationally and delivered locally in Los Angeles.
Read more about Porch Pies nationwide shipping in this article.
This is buttermilk pie as it should be. The filling is rich, pale, creamy and very sweet, with the faintest tang from the slightly acidic primary ingredient.
Read more about Porch Pies – The Best pies in Los Angeles in this article.
THE US BUZZZZ-O-METER
Slice of heaven! Courteney Cox and Vanessa Williams crave this L.A.-based, delivery-only bakery.
PORCH PIES IS AMAZING!!
City’s Best – Los Angeles “Pick Up the Best Sweet Potato Pie in L.A.”
Truth — sweet potato pie is sexier than pumpkin pie. Of sugary yams, secret spices and a kick of vanilla cradled together in a buttery crust, it’s a forever-old Southern household tradition.
From finicky turkey to the need for a perfectly executed piecrust, Thanksgiving is a meal that requires an impressive set of cooking skills. So if cutting butter into flour for that pie has you fearing a failure, focus on the bird and turn to Robyn Linstroth of Porch Pies for your holiday desserts.
To most, the fourth Thursday in November is known as Thanksgiving. To you, Any Pie in a Five-Mile Radius Is Mine Day pretty much sums it up.
Bill Simmons – The Sports Guy
“The Buttermilk Porch Pie from Porchpies.com is the single greatest pie in the history of pies.”
Former Alabamian Robyn Poarch now sells her Porch Pies to celebrities in Los Angeles
Robyn Poarch wasn’t always the pie maker to the stars. Growing up in Birmingham and Montgomery, the daughter of a Church of Christ minister, she learned baking from her mother and grandmother.